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Organic Hass Avocados, the Sun in a Fruit

The Hass avocado is undoubtedly the best-selling in the world and represents 85% of our production. Optimal ripeness can be achieved after at least 10 - 12 days from harvest. Its penetrating and unique taste makes it different from other varieties and is good to eat even simply seasoned with oil, lemon, salt and pepper. Try it !

Shop Online Avocado HASS


The tree is strong, does not accept low temperatures (not below 3 °) and fears the strong wind. The Hass variety is of Guatemalan origin. In the early 1920s, a postman named Rudolf Hass amateurly grew some avocado kernels for a small plantation. The plant obtained, given the excellent taste, it was then patented and has come down to us.

The fruit has a green and wrinkled skin, thick and adherent to the pulp, the shape is pyriform and the dimensions are medium-small. The core is small. The intense flavor characterizes it on the palate; the yellow and creamy pulp is perfect for guacamole, while the oil content is close to 20%. When ripe, its skin becomes very dark, tending to brown / black, and its pulp becomes soft to the touch. Fruits well, regularly. It is a variety that has imposed itself on the market in an overwhelming way, despite having a smaller size, also because it is very resistant to transport. In our land it can be harvested from December to April.

NewCondition 17.70
Out Of Stock
NewCondition 64.00
Out Of Stock
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